Menu
Moxies Yorkdale Mall

sushi grade ahi, hand-rolled tempura sushi, soy sauce
(220 Cals per serving, 2 servings)

crispy chicken breast, sweet chili sauce, cucumbers, cashews & wontons with spicy mayo (460 Cals per serving, 2 servings)

smashed guacamole, pico de gallo with fresh cooked chips (270 Cals per serving, 2 servings)

pork, chicken & ginger gyoza, fresh mango salsa & ginger soy glaze (320 Cals per serving, 2 servings)

sushi grade tuna stacked with seasoned rice, avocado, fresh mango, soy ginger glaze & spicy mayo + seasoned prawn crackers (320 Cals per serving, 2 servings)

(420 Cals per serving, 2 servings) truffle & lemon aioli (200 Cals)

garlic dip (810 Cals)

with garlic dip & tangy thai (410 Cals per serving, 3 servings)

salt & pepper (510 Cals per serving, 2 servings)

3 tacos with diced ahi tuna in crispy wonton shells, guacamole & sesame soy dipping sauce (170 Cals per serving, 3 servings)

baby tomatoes, fresh herbs, toasted sourdough bread (520 Cals per serving, 2 servings)

salt & pepper, honey garlic or hot (360-730 Cals per serving, 3 servings), served with ranch & celery (70 Cals)

crispy chicken, cashews, ginger, sesame, crispy wontons, fresh vegetables, lettuce & spicy mayo (290 Cals per serving, 3 servings)

cumin spiced fresh corn chips loaded with cheese,
fresh pico de gallo, jalapeños, salsa & sour cream (670 Cals per serving, 3 servings)

roasted red beets, baby greens, macedonian feta & goat cheese, candied pecans, pumpkin seeds, italian vinaigrette, beet crisps (800 Cals)

marinated chicken with arugula, ancient grains, fresh vegetables, pumpkin seeds, cashews, avocado & crispy rice, with thai-style cashew dressing (990 Cals)

grilled 5oz sirloin, chimichurri, fresh greens, spicy tomato vinaigrette with a hint of clamato (460 Cals), goat cheese crostinis (140 Cals)

crisp iceberg lettuce, bacon, avocado, soft-boiled egg, feta (740 Cals), ranch & sun-dried tomato dressing (150 Cals)

choose grilled chicken breast (270 Cals) or pan seared salmon (300 Cals)

with clams, bacon & potatoes
An original recipe crafted from Moxies Boston Seaport
cup (360 Cals) $11^1⁄2
bowl (530 Cals) $15

Moxies own caesar dressing with worcestershire (340 Cals), croutons, grana padano & lemon (210 Cals) + garlic baguette (280 Cals)

grilled 5oz sirloin, chimichurri, fresh greens, spicy tomato vinaigrette with a hint of clamato (460 Cals), goat cheese crostinis (140 Cals)

crisp iceberg lettuce, bacon, avocado, soft-boiled egg, feta (740 Cals), ranch & sun-dried tomato dressing (150 Cals)

choose grilled chicken breast (270 Cals) or pan seared salmon (300 Cals)

fresh-cut greens, cucumbers, avocado, strawberries, aged cheddar, roasted seeds & quinoa, italian vinaigrette (840 Cals)

feature soup (140-410 Cals), caesar salad (230 Cals) & garlic baguette (280 Cals)

marinated chicken with arugula, ancient grains, fresh vegetables, pumpkin seeds, cashews, avocado & crispy rice, with thai-style cashew dressing (990 Cals)

roasted red beets, baby greens, macedonian feta & goat cheese, candied pecans, pumpkin seeds, italian vinaigrette, beet crisps (800 Cals)

roasted red beets, baby greens, macedonian feta & goat cheese, candied pecans, pumpkin seeds, italian vinaigrette, beet crisps (800 Cals)

crispy shiitake protein, fresh vegetables, sprouts, jasmine rice, sesame seeds & spicy mayo (1030 Cals)

miso broth, traditional ramen noodles, chili garlic, sesame oil, marinated shiitake mushrooms & soft-boiled egg (490 Cals)

plant based patty, aged white cheddar, burger sauce, Moxies own bbq sauce (800 Cals), with fries (620 Cals)

tofu, creamy coconut broth, mushrooms, rice noodles, fresh vegetables & sprouts (1090 Cals)

black bean crumble, pickled red onions, corn salsa, spicy vegan mayo (240 Cals per serving, 3 servings) + fresh white corn chips & guacamole (180 Cals)

fresh-cut greens, cucumbers, avocado, strawberries, aged cheddar, roasted seeds & quinoa, italian vinaigrette (840 Cals)

marinated tofu, shiitake mushrooms, soft-boiled egg, fresh vegetables, crisp greens, cauliflower rice, spicy vegan mayo & sesame avocado (540 Cals)

double bacon, double cheese, burger sauce (990 Cals)

aged white cheddar, burger sauce, sautéed mushrooms, bacon & bbq sauce (1160 Cals)

aged white cheddar, burger sauce (830 Cals)

braised beef rib, caramelized onions, aged cheddar, garlic aioli, toasted sourdough + au jus (970 Cals)

crisp bacon, cheddar, roasted garlic aioli (650 Cals)

classic, buffalo or tangy thai (800-890 Cals)

cajun spiced shrimp, pickled red onions, corn salsa, jalapeño lime crema & spicy aioli (280 Cals per serving, 3 servings) + fresh white corn chips & guacamole (180 Cals)

black bean crumble, pickled red onions, corn salsa, spicy vegan mayo (240 Cals per serving, 3 servings) + fresh white corn chips & guacamole (180 Cals)

breaded chicken thigh, cheddar cheese, pickles, lettuce & bo ssäm hot sauce, toasted brioche bun (710 Cals)

plant based patty, aged white cheddar, burger sauce, Moxies own bbq sauce (800 Cals)

5oz sirloin, chimichurri, arugula & fries (1200 Cals)

upgrade your steak:
8oz sirloin (+120 Cals) + $8
7oz tenderloin (+380 Cals) + $20

8oz (340 Cals)

8oz sirloin, creamy madeira sauce + pan roasted cremini mushrooms (800 Cals)

10oz (520 Cals)

13oz (890 Cals)

7oz, with demi-glace (630 Cals)

blue cheese butter (250 Cals) $3
peppercorn cream sauce (340 Cals) $4
cremini mushroom sauce (450 Cals) $4
grilled prawns (180 Cals) $10

spiced mahi mahi with pork chorizo & corn hash, creamy mashed potatoes & salsacado (1070 Cals)

pan seared salmon, ancient grains, lemon herb sauce & fresh seasonal vegetables (910 Cals)

sweet & spicy dry rub, ancient grains, seasonal vegetables, fresh avocado & pico de gallo (970 Cals)

slow braised rack of pork ribs, glazed with Moxies own bbq sauce

half rack (660 Cals) $32
full rack (1280 Cals) $42

spice rubbed chicken breast + half rack of pork ribs (810 Cals)

slow cooked pork belly, miso broth, traditional ramen noodles, chili garlic, sesame oil, marinated shiitake mushrooms & soft-boiled egg (810 Cals)

soy glazed chicken, fresh vegetables, sprouts, jasmine rice, sesame seeds & spicy mayo (910 Cals)

grilled prawns, creamy coconut broth, mushrooms, rice noodles, fresh vegetables & sprouts (1060 Cals)

pan roasted chicken, creamy mushroom & madeira wine sauce, beef demi, fresh rosemary, lemon (1460 Cals) + garlic baguette (280 Cals)

pan roasted chicken, tagliatelle noodles, grana padano, white wine & cream sauce, sautéed onions, chives (1310 Cals) + garlic baguette (280 Cals)

sautéed onions & peppers, yogurt drizzle (640 Cals), jasmine rice (350 Cals) + garlic buttered naan (240 Cals)

choose chicken (100 Cals) or beef (230 Cals)

marinated ahi tuna, shiitake mushrooms, soft-boiled egg, fresh vegetables, crisp greens, cauliflower rice, spicy mayo & sesame avocado (580 Cals)

miso broth, traditional ramen noodles, chili garlic, sesame oil, marinated shiitake mushrooms & soft-boiled egg (490 Cals)

tofu, creamy coconut broth, mushrooms, rice noodles, fresh vegetables & sprouts (1090 Cals)

crispy shiitake protein, fresh vegetables, sprouts, jasmine rice, sesame seeds & spicy mayo (1030 Cals)

marinated tofu, shiitake mushrooms, soft-boiled egg, fresh vegetables, crisp greens, cauliflower rice, spicy vegan mayo & sesame avocado (540 Cals)